Blueberry Graham Scone
Made with a blend of all-purpose, oat, and graham flour, as well as rolled oats, dried blueberries, poppy seeds, a hint of lemon, and a maple butter glaze. It’s soft, tender, and hearty — the breakfast bar of scones! The perfect "not-too-sweet" something to start your day.
Made with a blend of all-purpose, oat, and graham flour, as well as rolled oats, dried blueberries, poppy seeds, a hint of lemon, and a maple butter glaze. It’s soft, tender, and hearty — the breakfast bar of scones! The perfect "not-too-sweet" something to start your day.
Made with a blend of all-purpose, oat, and graham flour, as well as rolled oats, dried blueberries, poppy seeds, a hint of lemon, and a maple butter glaze. It’s soft, tender, and hearty — the breakfast bar of scones! The perfect "not-too-sweet" something to start your day.