Maple Bar
$6.00
Sold Out
A rectangular slab of our croissant dough brushed with a thin frosting-like maple glaze and sprinkled with Jacobsen Sea Salt post-bake. Like a cross between a doughnut and croissant!
A rectangular slab of our croissant dough brushed with a thin frosting-like maple glaze and sprinkled with Jacobsen Sea Salt post-bake. Like a cross between a doughnut and croissant!
A rectangular slab of our croissant dough brushed with a thin frosting-like maple glaze and sprinkled with Jacobsen Sea Salt post-bake. Like a cross between a doughnut and croissant!